Hazard Analysis and Critical Control Point (Food safety system)
Food :: Safety measures :: Standards
Catalogue Data
OBNB ID GBA995991
ISBN 10 0907503578
ISBN 13 9780907503576
Type BibliographicResource, Book
Dewey Classification 363.19266
ISBD
P1008>2nd 2nd ed.
P1053 ii, 50 p.
P1042 Includes bibliographical references.
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Campden BRI HACCP auditing standard by R. R. Gaze. ISBN 9780907503576. Published by Campden BRI in 2009. Publication and catalogue information, links to buy online and reader comments.