Mastering the art of French cooking :: Simone Beck :: ISBN 9780141048420 :: Penguin 2009 :: OBNB, the Open British National Bibliography

Publication Data

Title Mastering the art of French cooking
Author Simone Beck
Contributors Louisette Bertholle, Julia Child
Publisher Penguin
Publication date 2009 to 2010
Publication location London
Volumes 2

Descriptive Notes

Vol. 2. by Julia Child and Simone Beck.
Vol. 1: Rev. ed. originally published : New York : Knopf, 1983.
Vol. 2: Originally published: New York : Knopf, 1970.
Includes index.

Topics

015390719

Catalogue Data

OBNB ID GBA998944
ISBN 10 0141048425
ISBN 13 9780141048420
Type BibliographicResource, MultiVolumeBook
Dewey Classification 641.5944

ISBD

P1053 2 v.

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Mastering the art of French cooking by Simone Beck. ISBN 9780141048420. Published by Penguin in 2009. Publication and catalogue information, links to buy online and reader comments.