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The food and cooking of Sicily and southern Italy : 65 classic dishes from Sicily, Calabria, Basilicata and Puglia

Valentina Harris

Publication Data

Title The food and cooking of Sicily and southern Italy : 65 classic dishes from Sicily, Calabria, Basilicata and Puglia
Author Valentina Harris
Contributor Martin Brigdale
Publisher Aquamarine
Publication date 2010
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

015427737

Catalogue Data

OBNB ID GBA9B4247
ISBN 10 190314180X
ISBN 13 9781903141809
Type BibliographicResource, Book
Dewey Classification 641.59458

ISBD

P1053 128 p.

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The food and cooking of Sicily and southern Italy : 65 classic dishes from Sicily, Calabria, Basilicata and Puglia by Valentina Harris. ISBN 9781903141809. Published by Aquamarine in 2010. Publication and catalogue information, links to buy online and reader comments.