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Healthy eating for lower blood pressure : for the first time, a chef and a nutritionist have teamed up to inspire you with over 100 delicious recipes

Paul Gayler

Publication Data

Title Healthy eating for lower blood pressure : for the first time, a chef and a nutritionist have teamed up to inspire you with over 100 delicious recipes
Author Paul Gayler
Contributors Gemma Heiser, Will Heap, Blood Pressure Association
Publisher Kyle Cathie
Publication date 2010
Publication location London
Language English

Descriptive Notes

At head of cover title: Blood Pressure Association.
Includes index.

Topics

015474350

Catalogue Data

OBNB ID GBB010030
ISBN 10 1856269221
ISBN 13 9781856269223
Type BibliographicResource, Book
Dewey Classification 641.5631

ISBD

P1053 159 p.

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Healthy eating for lower blood pressure : for the first time, a chef and a nutritionist have teamed up to inspire you with over 100 delicious recipes by Paul Gayler. ISBN 9781856269223. Published by Kyle Cathie in 2010. Publication and catalogue information, links to buy online and reader comments.