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The food & cooking of Romania & Bulgaria : traditions, ingredients, tastes, over 65 recipes, 370 photographs

Silvena Johan Lauta

Publication Data

Title The food & cooking of Romania & Bulgaria : traditions, ingredients, tastes, over 65 recipes, 370 photographs
Author Silvena Johan Lauta
Contributor Martin Brigdale
Publisher Aquamarine
Publication date 2010
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

Cooking, Romanian
015474372

Catalogue Data

OBNB ID GBB010052
ISBN 10 1903141753
ISBN 13 9781903141755
Type BibliographicResource, Book
Dewey Classification 641.59498

ISBD

P1053 128 p.

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The food & cooking of Romania & Bulgaria : traditions, ingredients, tastes, over 65 recipes, 370 photographs by Silvena Johan Lauta. ISBN 9781903141755. Published by Aquamarine in 2010. Publication and catalogue information, links to buy online and reader comments.