Enlarge

Thai : the exotic cooking of Thailand and Asia made easy, with a guide to ingredients and over 300 step-by-step recipes

Deh-Ta Hsiung

Publication Data

Title Thai : the exotic cooking of Thailand and Asia made easy, with a guide to ingredients and over 300 step-by-step recipes
Author Deh-Ta Hsiung
Contributors Becky Johnson, Sallie Morris
Publisher Southwater
Publication date 2011
Publication location Wigston
Language English

Descriptive Notes

Originally published: in 2 v. as Best-ever Asian cooking. S.l.: s.n., s.d. -- Thai. S.l.: s.n., s.d.
Includes index.

Topics

Cooking, Thai
015952256

Catalogue Data

OBNB ID GBB1C1890
ISBN 10 1780191022
ISBN 13 9781780191027
Type BibliographicResource, Book
Dewey Classification 641.59593

ISBD

P1053 512 p.

Buy a copy

OBNB doesn't sell books, but you may be able to find a copy at one of these websites:

Thai : the exotic cooking of Thailand and Asia made easy, with a guide to ingredients and over 300 step-by-step recipes by Deh-Ta Hsiung. ISBN 9781780191027. Published by Southwater in 2011. Publication and catalogue information, links to buy online and reader comments.