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Investigation of the cross reactivities toward peanut and other nuts in relation to the age of the allergic individuals : final technical report

Publication Data

Title Investigation of the cross reactivities toward peanut and other nuts in relation to the age of the allergic individuals : final technical report
Contributors R. S. H. Pumphrey, R. S. H. Pumphrey
Publisher Food Standards Agency
Publication date 2001
Publication location London
Language English

Descriptive Notes

Title from PDF title page (viewed on Aug. 3, 2012).
"Sponsor's project number: FSA code TO7014.'

Topics

Peanuts
Nuts
Food allergy
Immunoglobulin E
Antigen-antibody reactions
England

Catalogue Data

OBNB ID GBB331329
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 616.973

ISBD

P1053 1 online resource (22, [1] p.)
P1042 Includes bibliographical references (p. 14).

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Investigation of the cross reactivities toward peanut and other nuts in relation to the age of the allergic individuals : final technical report. Published by Food Standards Agency in 2001. Publication and catalogue information, links to buy online and reader comments.