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Development and validation of methodology for the confirmation of the origin of wild and farmed salmon : final technical report of work carried out by Eurofins Scientific for the Food Standards Agency

Michèle Lees

Publication Data

Title Development and validation of methodology for the confirmation of the origin of wild and farmed salmon : final technical report of work carried out by Eurofins Scientific for the Food Standards Agency
Author Michèle Lees
Contributors Freddy Thomas, Freddy Thomas, Eurofins Scientific Ltd.
Publisher Food Standards Agency
Publication date 2006
Publication location London
Language English

Descriptive Notes

Title from PDF title page (viewed on Dec. 7, 2012).
"Project code : Q01031."

Topics

Salmon farming
Salmon fisheries
England

Catalogue Data

OBNB ID GBB333407
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 639.3756

ISBD

P1053 1 online resource (71 p.)
P1042 Includes bibliographical references (p. 33-36).

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Development and validation of methodology for the confirmation of the origin of wild and farmed salmon : final technical report of work carried out by Eurofins Scientific for the Food Standards Agency by Michèle Lees. Published by Food Standards Agency in 2006. Publication and catalogue information, links to buy online and reader comments.