Guide to food regulations in China :: Leatherhead International Limited :: ISBN 9781907895470 :: Leatherhead Food Research :: OBNB, the Open British National Bibliography

Publication Data

Title Guide to food regulations in China
Author Leatherhead International Limited
Contributor Meng Li
Publisher Leatherhead Food Research
Publication date 0000
Publication location Leatherhead, Surrey

Topics

Food law and legislation :: China
Food additives :: Law and legislation :: China
016310179

Catalogue Data

OBNB ID GBB391624
ISBN 10 1907895477
ISBN 13 9781907895470
Type BibliographicResource, Book
Dewey Classification 344.5104232

ISBD

P1008>Updated Updated edition
P1053 129 pages
P1042 Includes bibliographical references.
P1073 Text in English with some elements in tables also in Chinese.

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Guide to food regulations in China by Leatherhead International Limited. ISBN 9781907895470. Published by Leatherhead Food Research. Publication and catalogue information, links to buy online and reader comments.