Microbial production of food ingredients, enzymes and nutraceuticals :: ISBN 9780857093431 :: Woodhead Publishing 2013 :: OBNB, the Open British National Bibliography

Publication Data

Title Microbial production of food ingredients, enzymes and nutraceuticals
Contributors B. McNeil, David Archer, Ioannis Giavasis, Linda Harvey
Publisher Woodhead Publishing
Publication date 2013
Publication location Oxford
Language English

Topics

Biotechnology
Functional foods

Catalogue Data

OBNB ID GBB362785
ISBN 10 0857093436
ISBN 13 9780857093431
Type BibliographicResource, Book
Dewey Classification 664.02015118

ISBD

P1053 xxx, 610 pages
P1042 Includes bibliographical references and index.

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Microbial production of food ingredients, enzymes and nutraceuticals. ISBN 9780857093431. Published by Woodhead Publishing in 2013. Publication and catalogue information, links to buy online and reader comments.