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A Tool to Diagnose Culture in Food Business Operators
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A Tool to Diagnose Culture in Food Business Operators

Greenstreet Berman

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Descriptive Notes

Reference: GSB CL2567 R1 V6 FCA.
Author (s): Michael Wright, Paul Leach and Gill Palmer.

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A Tool to Diagnose Culture in Food Business Operators by Greenstreet Berman. Published by Greenstreet Berman Ltd in 2012. Publication and catalogue information, links to buy online and reader comments.

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