Cover image not available

Application of the Campden alginate particle technique to the study of particle sterilisation under dynamic flow

P. Richardson

Publication Data

Title Application of the Campden alginate particle technique to the study of particle sterilisation under dynamic flow
Author P. Richardson
Contributors J. E. Gaze, Campden Food Preservation Research Association
Publisher Campden Food Preservation Research Association
Publication date 1985
Publication location Chipping Campden
Language English

Topics

Food :: Bacteriology
Food industry and trade
Sterilization

Catalogue Data

OBNB ID GB8832899
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.02

ISBD

P1053 49p.

Buy a copy

OBNB doesn't sell books, but you may be able to find a copy at one of these websites:

Application of the Campden alginate particle technique to the study of particle sterilisation under dynamic flow by P. Richardson. Published by Campden Food Preservation Research Association in 1985. Publication and catalogue information, links to buy online and reader comments.