Guidelines on the verification of reheating instructions for microwaveable foods :: ISBN 090594206X :: Campden & Chorleywood Food Research Association 1997 :: OBNB, the Open British National Bibliography

Publication Data

Title Guidelines on the verification of reheating instructions for microwaveable foods
Contributors Philip Richardson, Kay H. Gordon, Campden & Chorleywood Food Research Association, UK Microwave Working Group
Publisher Campden & Chorleywood Food Research Association
Publication date 1997
Publication location Chipping Campden
Language English

Topics

Microwave food products industry :: Standards :: Great Britain

Catalogue Data

OBNB ID GB9765510
ISBN 10 090594206X
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 363.19

ISBD

P1053 82p.

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Guidelines on the verification of reheating instructions for microwaveable foods. ISBN 090594206X. Published by Campden & Chorleywood Food Research Association in 1997. Publication and catalogue information, links to buy online and reader comments.