Flavor of meat, meat products, and seafoods :: ISBN 0751404845 :: Blackie Academic & Professional 1998 :: OBNB, the Open British National Bibliography

Publication Data

Title Flavor of meat, meat products, and seafoods
Alternative Title Flavor of meat and meat products
Contributor Fereidoon Shahidi
Publisher Blackie Academic & Professional
Publication date 1998
Publication location London
Language English

Descriptive Notes

Previous ed. published as: Flavor of meat and meat products, 1994.

Topics

Meat :: Composition
Seafood :: Composition
007078579

Catalogue Data

OBNB ID GB9916888
ISBN 10 0751404845
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.907

ISBD

P1008>2nd 2nd ed.
P1053 xvi, 429p.
P1042 Includes bibliographical references and index.

Buy a copy

OBNB doesn't sell books, but you may be able to find a copy at one of these websites:

Flavor of meat, meat products, and seafoods. ISBN 0751404845. Published by Blackie Academic & Professional in 1998. Publication and catalogue information, links to buy online and reader comments.