The restaurateur's guide to guéridon and lamp cookery :: John Fuller :: ISBN 0214201368 :: Barrie and Jenkins 1975 :: OBNB, the Open British National Bibliography

Publication Data

Title The restaurateur's guide to guéridon and lamp cookery
Author John Fuller
Publisher Barrie and Jenkins
Publication date 1975
Publication location London
Language English

Descriptive Notes

Previous ed.: 1964.
Includes index.

Topics

Chafing-dish receipts
007359881

Catalogue Data

OBNB ID GB7600214
ISBN 10 0214201368
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.58

ISBD

P1008>2nd 2nd ed.
P1053 x,162p., leaf of plate, [10]p. of plates

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The restaurateur's guide to guéridon and lamp cookery by John Fuller. ISBN 0214201368. Published by Barrie and Jenkins in 1975. Publication and catalogue information, links to buy online and reader comments.