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Nutrition for the food service professional

Karen Eich Drummond

Publication Data

Title Nutrition for the food service professional
Author Karen Eich Drummond
Publisher Van Nostrand Reinhold
Publication date 1997
Publication location New York
Language English

Descriptive Notes

Previous ed.: 1994.

Topics

Nutrition
007381743

Catalogue Data

OBNB ID GB9819092
ISBN 10 0442021143
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 613.2

ISBD

P1008>3rd 3rd ed.
P1053 xiv,642p.
P1042 Includes bibliographical references and index.

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Nutrition for the food service professional by Karen Eich Drummond. ISBN 0442021143. Published by Van Nostrand Reinhold in 1997. Publication and catalogue information, links to buy online and reader comments.

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