Principles of food, beverage, and labor cost controls :: Paul R. Dittmer :: ISBN 0471397032 :: Wiley 2003 :: OBNB, the Open British National Bibliography

Publication Data

Title Principles of food, beverage, and labor cost controls
Author Paul R. Dittmer
Publisher Wiley
Publication date 2003
Publication location New York
Language English

Descriptive Notes

Previous ed.: Chichester : Wiley, 1999.
Includes index.
Computer disk in pocket attached to inside back cover.

Topics

008067756

Catalogue Data

OBNB ID GBA249586
ISBN 10 0471397032
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 647.950681

ISBD

P1008>7th 7th ed.
P1053 x, 579 p.

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Principles of food, beverage, and labor cost controls by Paul R. Dittmer. ISBN 0471397032. Published by Wiley in 2003. Publication and catalogue information, links to buy online and reader comments.