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Hygiene for management : a text for food hygiene courses
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Hygiene for management : a text for food hygiene courses

Richard A. Sprenger

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Previous ed.: 1993.
Bibliography: p346. _ Includes index.

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Hygiene for management : a text for food hygiene courses by Richard A. Sprenger. ISBN 1871912601. Published by Highfield in 1995. Publication and catalogue information, links to buy online and reader comments.

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