Translation of: 'Les Recettes secrètes des meilleurs restaurants de France'. Paris : Editions Albin Michel, 1972.
Includes index.
Secrets of the great French restaurants : nearly 400 recipes from famous restaurants starred in the Michelin Guide. ISBN 0297765442. Published by Weidenfeld and Nicolson in 1973. Publication and catalogue information, links to buy online and reader comments.