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Secrets of the great French restaurants : nearly 400 recipes from famous restaurants starred in the Michelin Guide
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Secrets of the great French restaurants : nearly 400 recipes from famous restaurants starred in the Michelin Guide

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This translation originally published: London : Weidenfeld and Nicolson, 1973. - Translation of: 'Les Recettes secrètes des meilleurs restaurants de France'. Paris : Editions Albin Michel, 1972.
Includes index.

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Secrets of the great French restaurants : nearly 400 recipes from famous restaurants starred in the Michelin Guide. ISBN 0722116136. Published by Sphere in 1975. Publication and catalogue information, links to buy online and reader comments.

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