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Off-flavors in foods and beverages

Publication Data

Title Off-flavors in foods and beverages
Contributor George Charalambous
Publisher Elsevier
Publication date 1992
Language English

Topics

Flavor
009740210

Catalogue Data

OBNB ID GB9232562
ISBN 10 0444885587
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.07

ISBD

P1053 xiv,749p.

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Off-flavors in foods and beverages. ISBN 0444885587. Published by Elsevier in 1992. Publication and catalogue information, links to buy online and reader comments.

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