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Jean François Piège

2 published titles

Grand livre de cuisine : Alain Ducasse's culinary encyclopedia

(Contributor)

1 edition

  • ISBN: 9782848440002
  • Les editions d'Alain Ducasse
  • 2004
  • Details

At the Crillon and at home : recipes

1 edition

  • ISBN: 9782080300584
  • Flammarion
  • 2008
  • Details

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