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Physical properties of foods and food processing systems

M. J. Lewis

Publication Data

Title Physical properties of foods and food processing systems
Author M. J. Lewis
Publisher VCH
Publication date 1987
Publication location Weinheim
Language English

Descriptive Notes

Bibliography: p446-458. _ Includes index.

Topics

Food industry and trade
Food :: Quality

Catalogue Data

OBNB ID GB8626241
ISBN 10 0895733994
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.1

ISBD

P1053 465p.

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Physical properties of foods and food processing systems by M. J. Lewis. ISBN 0895733994. Published by VCH in 1987. Publication and catalogue information, links to buy online and reader comments.

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