Jenny Ridgwell
32 published titles
Finding out about food
1 edition
- ISBN: 0198327161
- Oxford University Press
- 1983
- Details
Middle Eastern cooking
2 editions
- ISBN: 0706364651
- Ward Lock
- 1986
- Details
- ISBN: 0706369106
- Ward Lock
- 1986
- Details
Food around the world
2 editions
- ISBN: 0198327277
- Oxford University Press
- 1986
- Details
- ISBN: 0198327285
- Oxford University Press
- 1986
- Details
The Little egg book
(Contributor)
1 edition
- ISBN: 0861886755
- Piatkus
- 1987
- Details
Skills in home economics : food
1 edition
- ISBN: 0435420003
- Heinemann Educational
- 1988
- Details
Skills in home economics : textiles
1 edition
- ISBN: 0435420011
- Heinemann Educational
- 1989
- Details
Skills in home economics: technology
1 edition
- ISBN: 043542002X
- Heinemann Educational
- 1989
- Details
- ISBN: 0198327579
- Oxford University Press
- 1989
- Details
Skills in design and technology
1 edition
- ISBN: 0435420038
- Heinemann Educational
- 1990
- Details
Real design, real activities
2 editions
- ISBN: 0340550651
- Hodder & Stoughton
- 1992
- Details
- ISBN: 0340550643
- Hodder & Stoughton
- 1993
- Details
Nutrition and food design
1 edition
- ISBN: 0952164515
- Ridgwell
- 1993
- Details
A healthy approach to everyday creative cookery with Canderel
1 edition
- ISBN: 0952181606
- Interface Marketing
- 1993
- Details
A taste of Japan
1 edition
- ISBN: 0750207434
- Wayland
- 1993
- Details
A taste of Italy
1 edition
- ISBN: 0750207442
- Wayland
- 1993
- Details
Tasting and testing
1 edition
- ISBN: 0952164507
- Ridgwell Press
- 1994
- Details
Food coursework : presenting project work for food
1 edition
- ISBN: 0952164531
- Ridgwell Press
- 1994
- Details
Food activities : disassembly and quality control
1 edition
- ISBN: 0952164558
- Ridgewell Press
- 1995
- Details
Working with food in primary schools : design and technology
1 edition
- ISBN: 095216454X
- Ridgwell Press
- 1996
- Details
Food technology glossary
1 edition
- ISBN: 0952164574
- Ridgwell Press
- 1996
- Details
Food product development : scones
1 edition
- ISBN: 190115100X
- Ridgwell Press
- 1996
- Details
Food temperature control workcards : facts and information about the importance of food temperature control
1 edition
- ISBN: 9780952164586
- Ridgwell
- 1996
- Details
Examining food & nutrition
1 edition
- ISBN: 9780435420581
- Heinemann Educational
- 1996
- Details
Skills in food technology
1 edition
- ISBN: 9780435420826
- Heinemann
- 1997
- Details
A-Z of textiles technology
1 edition
- ISBN: 1901151018
- Ridgwell
- 1998
- Details
Textile technology : skills in designing and making ties
1 edition
- ISBN: 1901151026
- Ridgwell Press
- 1998
- Details
GCSE food technology for OCR
3 editions
- ISBN: 0435419471
- Heinemann
- 1999
- Details
- ISBN: 0435419463
- Heinemann
- 1999
- Details
- ISBN: 043541951X
- Heinemann
- 2001
- Details
- ISBN: 0431088799
- Heinemann Library
- 1999
- Details
Fruit and vegetables
1 edition
- ISBN: 0431088802
- Heinemann Library
- 1999
- Details
The book of cocktails
1 edition
- ISBN: 1840651245
- Salamander
- 2000
- Details
GCSE food technology for OCR. Teacher's resource file
1 edition
- ISBN: 0435419528
- Heinemann
- 2001
- Details
Juggling balls : design and technology project
1 edition
Sustainable textile design
1 edition
- ISBN: 9781901151114
- Ridgwell Press
- 2010
- Details
