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N. G. Halford

9 published titles

Protein phosphorylation in plants

(Contributor)

1 edition

  • ISBN: 019857777X
  • Clarendon Press
  • 1996
  • Details

Genetically modified crops

2 editions

  • ISBN: 1860943535
  • Imperial College Press
  • 2003
  • Details
  • ISBN: 9781848168381
  • Imperial College Press
  • 2012
  • Details

Plant biotechnology : current and future applications of genetically modified crops

(Contributor)

1 edition

  • ISBN: 9780470021811
  • John Wiley
  • 2006
  • Details

Genetic and agronomic approaches to reducing acrylamide formation in foods derived from potato and cereals : final report

(Contributor)

1 edition

Energy crops

(Contributor)

1 edition

  • ISBN: 9781849730327
  • RSC Pub.
  • 2011
  • Details

Systems approaches to crop improvement : Rothamstead Research, Harpenden, UK, 14-15 April 2011

(Contributor)

1 edition

  • Association of Applied Biologists
  • 2011
  • Details

GM crops : from basic research to application

(Contributor)

1 edition

  • Association of Applied Biologists
  • 2011
  • Details

Acrylamide, furans and other food-bourne contaminants, from plant science to food chemistry : Technical University of Munich, Freising, Germany, 8-9 October 2012

(Contributor)

1 edition

  • Association of Applied Biologists
  • 2013
  • Details

Effects of climate change on plants : implications for agriculture at Rothamsted Research, Harpenden, Herts 12-13 November 2008

(Contributor)

1 edition

  • Association of Applied Biologists
  • Details

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