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David Dawson

4 published titles

Water quality for the food industry : an introductory manual

1 edition

  • ISBN: 0905942140
  • Campden & Chorleywood Food Research Association
  • 1998
  • Details

Water quality for the food industry : management and microbiological issues

1 edition

  • ISBN: 0905942310
  • Campden & Chorleywood Food Research Association
  • 2000
  • Details

The use of chlorine in fresh produce washing

1 edition

  • ISBN: 090594254X
  • Campden & Chorleywood Food Research Association Group
  • 2002
  • Details

The survival and decontamination of viruses on fresh produce : final report

1 edition

  • Food Standards Agency
  • 2003
  • Details

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