D. S. Mottram
3 published titles
Flavour science : recent developments
(Contributor)
1 edition
- ISBN: 0854047026
- Royal Society of Chemistry, Information Services
- 1996
- Details
Chemistry and safety of acrylamide in food
(Contributor)
1 edition
- ISBN: 9780387239200
- Springer
- 2005
- Details
Controlling Maillard pathways to generate flavors
(Contributor)
1 edition
- ISBN: 9780841225794
- American Chemical Society
- 2010
- Details
