Hez Hird
3 published titles
Development of an assay for the quantitative determination of the white fish content of commercial products : final report
1 edition
- Central Science Laboratory
- 2003
- Details
Final optimisation and evaluation of DNA based methods for the authentication and quantification of meat species : draft final report
(Contributor)
1 edition
- Central Science Laboratory
- 2005
- Details
The development and validation of DNA marker methods for the verification of meat from wild boar : final report
1 edition
- Food and Environment Research Agency
- 2010
- Details
