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Vivien Allen

4 published titles

Food Standards Agency final report : research project B15004 : measures and best practice to minimise infection of remaining birds with Campylobacter when broiler flocks are thinned

1 edition

  • Food Standards Agency
  • 2007
  • Details

Food Standards Agency final report : research project B15020 : evaluation of best practice recommendations to reduce Campylobacter incidence associated with thinning of broiler flocks

1 edition

  • Food Standards Agency
  • 2008
  • Details

Research project MO1037 : the development of methods to measure the extent and persistence of cross-contamination with Campylobacter within poultry processing plants

1 edition

  • Food Standards Agency
  • 2009
  • Details

Review of current practices and recommendations for campylobacter reduction in extensively-reared flocks : research project B15014

(Contributor)

1 edition

  • Food Standards Agency
  • 2009
  • Details

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