Guidelines for establishing heat distribution in batch overpressure retort systems :: C. Smout :: ISBN 0905942094 :: Campden & Chorleywood Food Research Association 1997 :: OBNB, the Open British National Bibliography

Publication Data

Title Guidelines for establishing heat distribution in batch overpressure retort systems
Author C. Smout
Contributors Nick May, Campden & Chorleywood Food Research Association
Publisher Campden & Chorleywood Food Research Association
Publication date 1997
Publication location Chipping Campden
Language English

Topics

Food industry and trade :: Equipment and supplies :: Standards :: Great Britain
Food :: Effect of heat on
Food :: Preservation :: Standards :: Great Britain

Catalogue Data

OBNB ID GB9802880
ISBN 10 0905942094
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 363.739262

ISBD

P1053 50p.

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Guidelines for establishing heat distribution in batch overpressure retort systems by C. Smout. ISBN 0905942094. Published by Campden & Chorleywood Food Research Association in 1997. Publication and catalogue information, links to buy online and reader comments.