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Specification for canned sardines in oil or brine (revision) : prepared by Susan Burling in collaboration with the Canned Food Specification Club : June 2004

Susan Burling

Publication Data

Title Specification for canned sardines in oil or brine (revision) : prepared by Susan Burling in collaboration with the Canned Food Specification Club : June 2004
Author Susan Burling
Contributor
Publisher Campden & Chorleywood Research Association Group, Canned Food Specification Club
Publication date 2004
Publication location Chipping Campden
Language English

Descriptive Notes

Previous ed. published: 1989.

Topics

Canned sardines :: Specifications :: Great Britain

Catalogue Data

OBNB ID GBA621847
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.949

ISBD

P1053 16 leaves
P1042 Includes bibliographical references.

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Specification for canned sardines in oil or brine (revision) : prepared by Susan Burling in collaboration with the Canned Food Specification Club : June 2004 by Susan Burling. Published by Campden & Chorleywood Research Association Group, Canned Food Specification Club in 2004. Publication and catalogue information, links to buy online and reader comments.