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A practical investigation into the hygienic production of 'skin-on' sheep carcasses and cattle and sheep feet : project code: M01027

A. V. Fisher

Publication Data

Title A practical investigation into the hygienic production of 'skin-on' sheep carcasses and cattle and sheep feet : project code: M01027
Author A. V. Fisher
Contributors Carol-Ann Wilkin, Graham Purnell, University of Bristol, University of Bristol
Publisher Food Standards Agency
Publication date 2011
Publication location London
Language English

Descriptive Notes

Title from PDF title page (viewed on Nov. 19, 2012).

Topics

Meat :: Microbiology :: Great Britain
Smoked meat :: Great Britain
Meat hygiene :: Great Britain
England

Catalogue Data

OBNB ID GBB332890
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.907

ISBD

P1053 1 online resource (90 p.)
P1042 Includes bibliographical references (p. 48).

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A practical investigation into the hygienic production of 'skin-on' sheep carcasses and cattle and sheep feet : project code: M01027 by A. V. Fisher. Published by Food Standards Agency in 2011. Publication and catalogue information, links to buy online and reader comments.