The determination of non-cocoa fats in chocolate :: Colin Crews :: Food Standard Agency 2007 :: OBNB, the Open British National Bibliography

Publication Data

Title The determination of non-cocoa fats in chocolate
Author Colin Crews
Contributor
Publisher Food Standard Agency
Publication date 2007
Publication location London
Language English

Descriptive Notes

"Report FD 05/39."

Topics

Food :: Safety measures
Food :: Standards
England

Catalogue Data

OBNB ID GBB409368
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 363.192

ISBD

P1053 1 online resource (34 pages)
P1042 Includes bibliographical references.

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The determination of non-cocoa fats in chocolate by Colin Crews. Published by Food Standard Agency in 2007. Publication and catalogue information, links to buy online and reader comments.