Hispanic foods : chemistry and bioactive compounds :: ISBN 9780841227460 :: American Chemical Society 2012 :: OBNB, the Open British National Bibliography

Publication Data

Title Hispanic foods : chemistry and bioactive compounds
Contributors Michael Tunick, Elvira Gonzalez de Mejia, Elvira Gonzalez de Mejia
Publisher American Chemical Society
Publication date 2012
Publication location Washington, DC
Language English

Topics

Food :: Composition :: Congresses
Food :: Analysis :: Congresses
Hispanic Americans :: Food :: Congresses

Catalogue Data

OBNB ID GBB338270
ISBN 10 0841227462
ISBN 13 9780841227460
Type BibliographicResource, Book
Dewey Classification 664.07

ISBD

P1053 x, 333 pages
P1042 Includes bibliographical references and index.

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Hispanic foods : chemistry and bioactive compounds. ISBN 9780841227460. Published by American Chemical Society in 2012. Publication and catalogue information, links to buy online and reader comments.