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Quantity food production, planning, and management

John B. Knight

Publication Data

Title Quantity food production, planning, and management
Author John B. Knight
Contributor Lendal H. Kotschevar
Publisher Van Nostrand Reinhold
Publication date 1979
Publication location New York
Language English

Topics

Food service management

Catalogue Data

OBNB ID GB8625470
ISBN 10 0442257457
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 647.95068

ISBD

P1053 x,589p.
P1042 Includes bibliographies and index.

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Quantity food production, planning, and management by John B. Knight. ISBN 0442257457. Published by Van Nostrand Reinhold in 1979. Publication and catalogue information, links to buy online and reader comments.

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