Texture in food

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Texture in food

Publication Data

Title Texture in food
Contributors B. M. McKenna, David Kilcast
Publisher CRC Press
Publication date 2003 to 2004
Publication location Boca Raton, Fla.
Volumes 2

Contents

v. 1. Semi-solid foods / edited by Brian M. McKenna
v. 2. Solid foods / edited by David Kilcast.

Topics

Food texture

Catalogue Data

OBNB ID GBA371966
ISBN 10 1855738368
ISBN 13 n/a
Type BibliographicResource, MultiVolumeBook
Dewey Classification 664.07

ISBD

P1053 2 v.
P1042 Includes bibliographical references and index.

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Texture in food. ISBN 1855738368. Published by CRC Press in 2003. Publication and catalogue information, links to buy online and reader comments.

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