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Sauces : sweet and savoury, classic and new

Michel Roux

Publication Data

Title Sauces : sweet and savoury, classic and new
Author Michel Roux
Contributor Kate Whiteman
Publisher Quadrille
Publication date 1996
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

009489766

Catalogue Data

OBNB ID GB96X2818
ISBN 10 1899988211
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.814

ISBD

P1053 176p.

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Sauces : sweet and savoury, classic and new by Michel Roux. ISBN 1899988211. Published by Quadrille in 1996. Publication and catalogue information, links to buy online and reader comments.

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