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Michel Roux

23 published titles

New classic cuisine

(Contributor)

1 edition

  • ISBN: 0356093921
  • Macdonald
  • 1983
  • Details

The Roux brothers on patisserie

(Contributor)

2 editions

  • ISBN: 0356123790
  • Macdonald
  • 1986
  • Details
  • ISBN: 0316907677
  • Little, Brown
  • 1993
  • Details

At Home with the Roux brothers

(Contributor)

1 edition

  • ISBN: 0563214333
  • BBC
  • 1988
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The Roux brothers

(Contributor)

1 edition

  • ISBN: 0283995416
  • Sidgwick & Jackson
  • 1989
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The Roux brothers cooking for two

(Contributor)

3 editions

  • ISBN: 0283060751
  • Sidgwick & Jackson
  • 1991
  • Details
  • ISBN: 0333600681
  • Papermac
  • 1993
  • Details
  • ISBN: 1858910951
  • Bracken
  • 1993
  • Details

The Roux brothers French country cooking

(Contributor)

2 editions

  • ISBN: 0333576705
  • Papermac
  • 1992
  • Details
  • ISBN: 1858912318
  • Bracken
  • 1994
  • Details

Desserts : a lifelong passion

1 edition

  • ISBN: 1850295530
  • Conran Octopus
  • 1994
  • Details

Desserts

2 editions

  • ISBN: 029783648X
  • Weidenfeld & Nicolson
  • 1996
  • Details
  • ISBN: 9781844009831
  • Quadrille
  • 2011
  • Details

Sauces : sweet and savoury, classic and new

2 editions

  • ISBN: 1899988211
  • Quadrille
  • 1996
  • Details
  • ISBN: 1899988386
  • Quadrille
  • 1998
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Sauces for meat, poultry & game

1 edition

  • ISBN: 1902757394
  • Quadrille
  • 2000
  • Details

Sauces for fish & shellfish

1 edition

  • ISBN: 1902757408
  • Quadrille
  • 2000
  • Details

Vinaigrettes & chilled sauces

1 edition

  • ISBN: 1902757416
  • Quadrille
  • 2000
  • Details

Sauces for fish and shellfish

1 edition

  • ISBN: 1902757424
  • Quadrille
  • 2000
  • Details

Michel Roux : life is a menu : reminiscences and recipes from a master chef

1 edition

  • ISBN: 1841192422
  • Constable
  • 2000
  • Details

Only the best : the art of cooking with a master chef

1 edition

  • ISBN: 1903845750
  • Quadrille
  • 2002
  • Details

Life is a menu : reminiscences of a master chef

1 edition

  • ISBN: 1841196738
  • Robinson
  • 2003
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Desserts : ten recipes

1 edition

  • ISBN: 0297843664
  • Weidenfeld & Nicolson
  • 2004
  • Details

Eggs

1 edition

  • ISBN: 1844001962
  • Quadrille
  • 2005
  • Details

Pastry : savoury and sweet

1 edition

  • ISBN: 9781844006205
  • Quadrille
  • 2008
  • Details

Sauces : savoury & sweet

1 edition

  • ISBN: 9781844006977
  • Quadrille
  • 2009
  • Details

The Roux brothers : French country cooking

(Contributor)

1 edition

  • ISBN: 9781844009268
  • Quadrille
  • 2010
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Michel Roux : the collection

1 edition

  • ISBN: 9781849491853
  • Quadrille
  • 2012
  • Details

The essence of French cooking

1 edition

  • ISBN: 9781849493802
  • Quadrille Publishing
  • 2014
  • Details

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