Sauces for fish and shellfish :: Michel Roux :: ISBN 1902757424 :: Quadrille 2000 :: OBNB, the Open British National Bibliography

Publication Data

Title Sauces for fish and shellfish
Author Michel Roux
Contributor Kate Whiteman
Publisher Quadrille
Publication date 2000
Publication location London
Language English

Descriptive Notes

Based on material originally published in: Sauces: sweet and savoury, classic and new / Michel Roux. 1996.
Includes index.

Topics

Seafood
009498368

Catalogue Data

OBNB ID GBA022795
ISBN 10 1902757424
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.814

ISBD

P1053 64 p.

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Sauces for fish and shellfish by Michel Roux. ISBN 1902757424. Published by Quadrille in 2000. Publication and catalogue information, links to buy online and reader comments.