P. F. Fox
10 published titles
Developments in dairy chemistry
(Contributor)
2 editions
- ISBN: 0853341427
- Applied Science
- 1982
- Details
- ISBN: 0853343705
- Elsevier Applied Science
- 1985
- Details
Food proteins
(Contributor)
1 edition
- ISBN: 0853341435
- Applied Science
- 1982
- Details
Cheese : chemistry, physics and microbiology
(Contributor)
2 editions
- ISBN: 1851660542
- Elsevier Applied Science
- 1987
- Details
- ISBN: 0122636538
- Elsevier Academic Press
- 2005
- Details
Functional milk proteins
(Contributor)
1 edition
- ISBN: 1851663681
- Elsevier Applied Science
- 1989
- Details
Food enzymology
(Contributor)
1 edition
- ISBN: 1851666168
- Elsevier Applied Science
- 1991
- Details
Advanced dairy chemistry
(Contributor)
4 editions
- ISBN: 185166761X
- Elsevier Applied Science
- 1992
- Details
- ISBN: 0412606208
- Chapman & Hall
- 1995
- Details
- ISBN: 0412630206
- Chapman & Hall
- 1997
- Details
- ISBN: 9780387848655
- Kluwer Academic/Plenum
- 2003
- Details
Cheese : chemistry, physics, and microbiology
(Contributor)
2 editions
- ISBN: 0412535009
- Chapman & Hall
- 1993
- Details
- ISBN: 0412582309
- Chapman & Hall
- 1993
- Details
Dairy chemistry and biochemistry
1 edition
- ISBN: 0412720000
- Blackie Academic & Professional
- 1998
- Details
Biochemical and functional relationships in cheese
(Contributor)
1 edition
- ISBN: 184170184X
- Teagasc
- 2001
- Details
Encyclopedia of dairy sciences
(Contributor)
1 edition
- ISBN: 9780123744067
- Elsevier
- 2011
- Details