J. M. V. Blanshard
5 published titles
Polysaccharides in food
(Contributor)
1 edition
- ISBN: 0408106182
- Butterworth
- 1979
- Details
Chemistry and physics of baking : materials, processes, and products : the proceedings of an international symposium organised by the Food Chemistry Group of the Royal Society of Chemistry and the Sch
(Contributor)
1 edition
- ISBN: 0851869955
- Royal Society of Chemistry
- 1986
- Details
Food structure and behaviour
(Contributor)
1 edition
- ISBN: 0121042308
- Academic
- 1987
- Details
Food structure : its creation and evaluation
(Contributor)
1 edition
- ISBN: 0408029501
- Butterworths
- 1988
- Details
The glassy state in foods
(Contributor)
1 edition
- ISBN: 1897676204
- Nottingham University Press
- 1993
- Details
