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Emi Kazuko

12 published titles

A Little Japanese cookbook

1 edition

  • ISBN: 0862812909
  • Appletree
  • 1991
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The book of Japanese cooking

1 edition

  • ISBN: 0861019261
  • Salamander
  • 1997
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Japan

1 edition

  • ISBN: 1840910100
  • Conran Octopus
  • 1999
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Easy sushi

1 edition

  • ISBN: 1841720755
  • Ryland Peters & Small
  • 2000
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Japanese food and cooking : a timeless cuisine : the traditions, techniques, ingredients and recipes

1 edition

  • ISBN: 0754807991
  • Lorenz
  • 2001
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Masterclass in Japanese cooking

1 edition

  • ISBN: 1862055823
  • Pavilion
  • 2002
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Sushi : easy recipes for making sushi at home

1 edition

  • ISBN: 9781845970963
  • Ryland Peters & Small
  • 2006
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Sushi and traditional Japanese cooking : the authentic taste of Japan : 100 timeless classics and regional recipes shown in 300 stunning photographs

1 edition

  • ISBN: 9780754817987
  • Lorenz
  • 2008
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Easy Japanese cookbook : the step-by-step guide to deliciously easy Japanese food at home

2 editions

  • ISBN: 9781844836567
  • Duncan Baird
  • 2008
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  • ISBN: 9781844839339
  • Duncan Baird
  • 2010
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The food and cooking of Japan & Korea : the very best of two classic Asian cuisines : a guide to ingredients, techniques and 250 recipes shown step by step with 1500 photographs : features authentic r

1 edition

  • ISBN: 9780754820543
  • Lorenz
  • 2010
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The essential Japanese kitchen : a practical guide to the ingredients and techniques of Japanese cooking, with over 350 photographs

1 edition

  • ISBN: 9780754825609
  • Lorenz
  • 2012
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Tokyo

(Contributor)

1 edition

  • ISBN: 9781405370707
  • Dorling Kindersley
  • 2013
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