Specification for canned sardines in tomato sauce (revision) :: Susan Burling :: Campden & Chorleywood Food Research Association Group 2004 :: OBNB, the Open British National Bibliography

Publication Data

Title Specification for canned sardines in tomato sauce (revision)
Alternative Title Canned sardines in tomato sauce (revision)
Author Susan Burling
Contributors Campden & Chorleywood Food Research Association Group, Campden & Chorleywood Food Research Association Group
Publisher Campden & Chorleywood Food Research Association Group
Publication date 2004
Publication location Chipping Campden
Language English

Descriptive Notes

June 2004.
"Campden food specification L54/4".
Previous ed.: 1998.

Topics

Canned fishery products :: Great Britain :: Specifications
Canned fishery products :: Grading :: Great Britain
Sardines :: Quality :: Great Britain
013393973

Catalogue Data

OBNB ID GBA622167
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.94

ISBD

P1008>Rev. Rev. ed.
P1053 16 leaves
P1042 Includes bibliographical references.

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Specification for canned sardines in tomato sauce (revision) by Susan Burling. Published by Campden & Chorleywood Food Research Association Group in 2004. Publication and catalogue information, links to buy online and reader comments.