Specification for canned pilchards in brine (revision) :: Susan Burling :: Campden & Chorleywood Food Research Association Group 2004 :: OBNB, the Open British National Bibliography

Publication Data

Title Specification for canned pilchards in brine (revision)
Alternative Title Canned pilchards in Brine (revision)
Author Susan Burling
Contributors Campden & Chorleywood Food Research Association Group, Campden & Chorleywood Food Research Association Group
Publisher Campden & Chorleywood Food Research Association Group
Publication date 2004
Publication location Chipping Campden
Language English

Descriptive Notes

"June 2004"
"Campden food specification L97/2"
Previous ed. published as: Specification for canned pilchards in brine. / Elizabeth Rodway. 1996.

Topics

Canned fish :: Specifications :: Great Britain
European pilchard :: Grading
013394022

Catalogue Data

OBNB ID GBA622122
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.94

ISBD

P1008>Rev. Rev. ed.
P1053 16 leaves
P1042 Includes bibliographical references.

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Specification for canned pilchards in brine (revision) by Susan Burling. Published by Campden & Chorleywood Food Research Association Group in 2004. Publication and catalogue information, links to buy online and reader comments.