Publisher Campden & Chorleywood Food Research Association
Publication date 2007
Publication location Chipping Campden
Language English
Topics
Food :: Microbiology
013773731
Catalogue Data
OBNB ID GBA748568
ISBN 10 0905942922
ISBN 13 9780905942926
Type BibliographicResource, Book
Dewey Classification 664.001579
ISBD
P1053 69 p.
P1042 Includes bibliographical references.
Buy a copy
OBNB doesn't sell books, but you may be able to find a copy at one of these websites:
Microbial spoilage of foods : a review : review no. 55 by G. D. Betts. ISBN 9780905942926. Published by Campden & Chorleywood Food Research Association in 2007. Publication and catalogue information, links to buy online and reader comments.