Institute of Food Science and Technology
15 published titles
Food and drink manufacture
(Contributor)
2 editions
- ISBN: 0905367022
- Institute of Food Science and Technology (UK)
- 1987
- Details
- ISBN: 0905367049
- Institute of Food Science and Technology (UK)
- 1989
- Details
Nutritional enhancement of food
(Contributor)
1 edition
- ISBN: 0905367065
- Institute of Food Science & Technology
- 1989
- Details
Guidelines for the handling of chilled foods
(Contributor)
1 edition
- ISBN: 0905367073
- Institute of Food Science & Technology (UK)
- 1990
- Details
Food and drink - good manufacturing practice
(Contributor)
1 edition
- ISBN: 0905367081
- Institute of Food Science and Technology (UK)
- 1991
- Details
Food and drink : good manufacturing practice : a guide to its responsible management
(Contributor)
1 edition
- ISBN: 0905367081
- Institute of Food Science and Technology (UK)
- 1991
- Details
Food safety : codes of practice
(Contributor)
1 edition
Guidelines to good catering practice
(Contributor)
1 edition
- ISBN: 090536709X
- Institute of Food Science and Technology
- 1992
- Details
Food hygiene training : a guide to its responsible management
1 edition
- ISBN: 0905367103
- Institute of Food Science and Technology (UK)
- 1992
- Details
Shelf life of foods : guidelines for its determination and prediction
(Contributor)
1 edition
- ISBN: 0905367111
- Institute of Food Science & Technology (UK)
- 1993
- Details
Listing of codes of practice applicable to foods
(Contributor)
1 edition
- ISBN: 090536712X
- Institute of Food Science & Technology (UK)
- 1993
- Details
Guide to food biotechnology
(Contributor)
1 edition
- ISBN: 0905367138
- Institute of Food Science & Technology
- 1996
- Details
Development and use of microbiological criteria for foods
1 edition
- ISBN: 0905367162
- Institute of Food Science and Technology (UK)
- 1999
- Details
Continuous professional development
1 edition
- Institute of Food Science & Technology
- 2001
- Details
Career management briefing
(Contributor)
1 edition
- ISBN: 0905367189
- Institute of Food Science & Technology
- 2003
- Details
Food & drink : good manufacturing practice : a guide to its responsible management
(Contributor)
2 editions
- ISBN: 9781118318201
- Wiley-Blackwell
- 2013
- Details