Christine Ingram

35 published titles

The complete encyclopedia of vegetables and vegetarian cooking

1 edition

Vegetable identifier

1 edition

50 delicious noodle dishes

(Contributor)

1 edition

The inspired vegetarian : creative ideas for natural, healthy eating

1 edition

The world encyclopedia of bread and bread making

1 edition

The world encyclopedia of vegetables : over 100 recipes that make the most of fresh vegetables

1 edition

Sensational salads : delicious recipes from around the world

(Contributor)

1 edition

Rice & risotto

1 edition

The cook's encyclopedia of bread

1 edition

Risotto : over 80 recipes for a classic dish

1 edition

Bread baker's bible

1 edition

The world guide to bread

1 edition

Vegetables : an a-z reference and cook's kitchen bible

1 edition

Rice recipe book : sweet and savoury dishes from around the world

1 edition

Risotto : over 50 fresh and innovative recipes for the creative cook

1 edition

Breads of the world

1 edition

First impressions : more than 100 elegant and delicious recipes to start the meal

(Contributor)

1 edition

Appetizers, starters & hors d'oeuvres : the ultimate collection of recipes to start a meal in style

(Contributor)

1 edition

The cook's encyclopedia of rice

1 edition

The rice & risotto cookbook : the complete guide to choosing, using and cooking the world's best-loved grain, with over 200 truly fabulous recipes

2 editions

1900 ingredients : a classic reference encyclopedia of world foods

1 edition

Appetizers, starters and buffet food : fabulous first courses, dips, snacks, quick bites and light meals: 150 delicious recipes shown in 230 stunning photographs

1 edition

The complete illustrated potato & rice bible : over 350 delicious, easy-to-make recipes for two great staple foods, from soups to bakes, in 1500 glorious photographs

(Contributor)

1 edition

55 classic recipes - bread from around the world : an irresistible collection of traditional and contemporary recipes shown in over 280 mouthwatering photographs

1 edition

Risotto and classic rice cooking : fabulous dishes from around the world: 150 inspiring recipes shown in 220 stunning photographs

1 edition

Cooking ingredients : a practical guide to choosing and using world foods

1 edition

100 inspired appetizers & starters : elegant and delicious recipes to start the meal, shown step by step in more than 300 mouthwatering photographs

1 edition

How to grow root vegetables

(Contributor)

1 edition

75 classic risotto recipes : deliciously authentic dishes made easy in over 280 step-by-step photographs : how to cook rice and risotto to perfection with tempting ideas for all occasions, from simple

1 edition

Party & buffet cookbook : celebrate in style with more than 90 recipes for special gatherings

1 edition

The bread bible : over 100 recipes shown step-by-step in more than 600 beautiful photographs

1 edition

Appetizers, starters & finger food : 200 great ways to start a meal or serve a buffet with style : step-by-step recipes for guaranteed success

(Contributor)

1 edition

Five-a-day cookbook : 200 vegetable & fruit recipes : how to achieve your recommended daily minimum, with tempting recipes shown in 1300 step-by-step photographs

(Contributor)

1 edition

The bread and bread machine bible : 250 recipes for breads from around the world, made both by hand and in a bread machine, with traditional classics and new ideas

1 edition

Appetizers : 150 delicious recipes shown in 220 stunning photographs

1 edition