Y. H. Hui
19 published titles
United States food laws, regulations and standards
1 edition
- ISBN: 0471848468
- Wiley
- 1986
- Details
Handbook of enteral and parenteral feedings
1 edition
- ISBN: 0471850357
- Wiley
- 1988
- Details
Introduction to the health professions
(Contributor)
1 edition
- ISBN: 0867209283
- Jones and Bartlett
- 1995
- Details
Handbook of frozen foods
(Contributor)
1 edition
- ISBN: 0824747127
- Marcel Dekker
- 2004
- Details
Handbook of food and beverage fermentation technology
(Contributor)
1 edition
- ISBN: 0824747801
- Marcel Dekker
- 2004
- Details
Food processing : principles and applications
(Contributor)
1 edition
- ISBN: 0813819423
- Blackwell
- 2004
- Details
Handbook of food science, technology, and engineering
(Contributor)
1 edition
- ISBN: 9780849398490
- Taylor & Francis
- 2005
- Details
Food biochemistry and food processing
(Contributor)
1 edition
- ISBN: 9780813803784
- Blackwell
- 2006
- Details
Handbook of fruits and fruit processing
(Contributor)
1 edition
- ISBN: 9780813819815
- Blackwell
- 2006
- Details
Bakery products : science and technology
(Contributor)
1 edition
- ISBN: 9780813801872
- Blackwell
- 2006
- Details
Handbook of food products manufacturing
(Contributor)
1 edition
- ISBN: 9780470125250
- Wiley
- 2007
- Details
Advances in food diagnostics
(Contributor)
1 edition
- ISBN: 9780813822211
- Blackwell
- 2007
- Details
Handbook of fermented meat and poultry
(Contributor)
1 edition
- ISBN: 9780813814773
- Blackwell
- 2007
- Details
Handbook of fruit and vegetable flavors
(Contributor)
1 edition
- ISBN: 9780470227213
- Wiley
- 2010
- Details
Handbook of vegetables and vegetable processing
(Contributor)
1 edition
- ISBN: 9780813815411
- Wiley-Blackwell
- 2011
- Details
Handbook of meat and meat processing
(Contributor)
1 edition
- ISBN: 9781439836835
- CRC Press
- 2012
- Details
Handbook of animal-based fermented food and beverage technology
(Contributor)
1 edition
- ISBN: 9781439850220
- CRC Press
- 2012
- Details
Handbook of plant-based fermented food and beverage technology
(Contributor)
1 edition
- ISBN: 9781439849040
- CRC Press
- 2012
- Details
Bakery products science and technology
(Contributor)
1 edition
- ISBN: 9781119967156
- John Wiley & Sons Inc.
- 2014
- Details
