Michael Knaggs
277 published titles
Nutritional components in canned fish. April - June 2006
1 edition
Nutritional components in milk powder. May - July 2006
1 edition
Nutritional components in baby food. July-August 2006
1 edition
Nutritional components in snack food. September-October 2006
1 edition
Nutritional components in butter. September-October 2006
1 edition
Sulfonamide standard mix. April - May 2006
1 edition
Xylazine in pig muscle. July - August 2006
1 edition
Tetracycline standard mix. June - July 2006
1 edition
Nitroimidazoles in chicken eggs. September - October 2006
1 edition
Nitrofuran metabolities in honey. September - November 2006
1 edition
Chloramphenicol in honey. October - November 2006
1 edition
Whiskey. May - June 2006
1 edition
Rum. September - November 2006
1 edition
Pesticide residues in pear purée. April - June 2006
1 edition
Pesticide residues in tomato purée. April - June 2006
1 edition
Pesticide residues in melon purée. June - July 2006
1 edition
Pesticide residues in wine. June - July 2006
1 edition
Pesticide residues in lime purée. September - November 2006
1 edition
Pesticide residues in pepper purée. September - November 2006
1 edition
Nutritional components in milk powder. October-December 2006
1 edition
Total volatile basic nitrogen in canned fish. December 2006 - January 2007
1 edition
Nutritional components in fish paste. December 2006 - January 2007
1 edition
Nutritional components in milk chocolate. February-March 2007
1 edition
Nutritional components in condensed milk. February - March 2007
1 edition
Nutritional components in cheese & pasta meal. February - April 2007
1 edition
Fluoroquinolone standard mix. September - October 2006
1 edition
Quinolones in fish muscle. February - March 2007
1 edition
Avermectins in fish muscle. November - December 2006
1 edition
Chloramphenicol in bovine milk. February - March 2007
1 edition
Coccidiostats in chicken muscle. March - April 2007
1 edition
Quinolones and fluoroquinolones in chicken muscle. April - May 2007
1 edition
Honey. October - December 2006
1 edition
β-agonists in pig liver. May - June 2007
1 edition
Sulfonamides in pig kidney. May - June 2007
1 edition
Tetracyclines in turkey muscle. April-May 2007
1 edition
Brandy. March - April 2007
1 edition
Pesticide residues in apple purée. November 2006 - January 2007
1 edition
Pesticide residues in tea. November 2006 - January 2007
1 edition
Pesticide residues in lettuce purée. January - March 2007
1 edition
Pesticide residues in peach purée. January - March 2007
1 edition
Nutritional components in baby food. May - July 2007
1 edition
Streptomycin in honey. April-June 2007
1 edition
Whisky. May - June 2007
1 edition
Nutritional components in milk powder. May - June 2007
1 edition
Nutritional components in snack food. May - July 2007
1 edition
Pesticide residues in pear purée. May - July 2007
1 edition
Pesticide residues in tomato purée. May - July 2007
1 edition
Sulfonamide standard mix. June - July 2007
1 edition
Tetracycline standard mix. June - August 2007
1 edition
Nitroimidazoles in chicken eggs. July - August 2007
1 edition
Pesticide residues in wine. June - July 2007
1 edition
Pesticide residues in lettuce puree. June - August 2007
1 edition
Nutritional components in fish paste. July - August 2007
1 edition
Nutritional components in butter. August - October 2007
1 edition
Malachite green in fish muscle. August - September 2007
1 edition
Nitrofuran metabolites in honey. September - October 2007
1 edition
Total volatile basic nitrogen (TVB-N) in canned fish. August - October 2007
1 edition
Dark rum. July - August 2007
1 edition
Nitrofuran metabolites in prawns. September-October 2007
1 edition
Crystal violet in fish muscle. September - November 2007
1 edition
Chloramphenicol in honey. September-October 2007
1 edition
Quinolones in fish muscle. October - November 2007
1 edition
Brandy. September - November 2007
1 edition
Honey. September - November 2007
1 edition
Pesticide residues in peach purée. September - November 2007
1 edition
Low level pesticide residues in strawberry purée. September - November 2007
1 edition
Nutritional components in milk powder. October - November 2007
1 edition
Nutritional components in chocolate. October - December 2007
1 edition
Pesticide residues in grape puree. October - December 2007
1 edition
Pesticide residues in soft drinks. October - December 2007
1 edition
Avermectins in fish muscle. October - November 2007
1 edition
Nutritional components in condensed milk. November - December 2007
1 edition
Macrolides in honey. November - December 2007
1 edition
Chloramphenicol in bovine milk. December 2007 - January 2008
1 edition
Coccidiostats in chicken muscle. November - December 2007
1 edition
β-Agonists in porcine liver. December 2007 - January 2008
1 edition
White Dark rum. December 2007 - January 2008
1 edition
Sulfonamides in porcine kidney. January - Febraury 2008
1 edition
Pesticide residues in apple purée. January - February 2008
1 edition
Quinolones and fluoroquinolones in chicken muscle. January - February 2008
1 edition
Pesticide residues in tea. January - February 2008
1 edition
Tetracyclines in turkey muscle. February - March 2008
1 edition
Malachite green in fish muscle. January - February 2008
1 edition
Nutritional components in cheese and pasta meal. January - March 2008
1 edition
Nutritional components in canned fish. February - March 2008
1 edition
Chloramphenicol in prawns. March-April 2008
1 edition
Honey. February - April 2008
1 edition
Pesticide residues in cabbage puree. March - May 2008
1 edition
Nutritional components in milk powder. April - May 2008
1 edition
Pesticide residues in satsuma purée. March - May 2008
1 edition
Streptomycin in honey. April -May 2008
1 edition
Nutritional components in baby food. April - May 2008
1 edition
Sulfonamide standard mix. April - May 2008
1 edition
Nutritional components in snack food. April - June 2008
1 edition
Whisky. May - July 2008
1 edition
Quinolones and fluoroquinolones in Honey. May - July 2008
1 edition
Pesticide residues in pear purée. May - June 2008
1 edition
Coccidiostats in animal feed. May - June 2008
1 edition
Pesticide residues in pepper (capsicum) purée. June- July 2008
1 edition
Wine. June-July 2008
1 edition
Quinolones in fish muscle. July - August 2008
1 edition
Nutritional components in condensed milk. July - August 2008
1 edition
Nutritional components in fish paste. July - August 2008
1 edition
Rum. September - November 2008
1 edition
Amino acids in infant milk formula. September - October 2008
1 edition
Nutritional components in milk powder. October - November 2008
1 edition
Nutritional components in milk chocolate. October - November 2008
1 edition
Avermectins in fish muscle. November - December 2008
1 edition
Pesticide residues in citrus purée. October - November 2008
1 edition
Pesticide residues in strawberry purée. October - November 2008
1 edition
β-Agonists in porcine liver. November - December 2008
1 edition
Nutritional components in cheese and pasta meal. February - March 2009
1 edition
Vodka. February-March 2009
1 edition
Wine. March - April 2009
1 edition
Sulfonamides in honey. March-May 2009
1 edition
Chloramphenicol in royal jelly. March - May 2009
1 edition
Nutritional components in milk powder. April - May 2009
1 edition
Nutritional components in canned fish. April - May 2009
1 edition
Sulfonamide standards. May-June 2009
1 edition
Nitroimidazoles in chicken egg. June 2009
1 edition
Dyes in eel. June - July 2009
1 edition
Pesticide residues in pear purée. May - June 2009
1 edition
Whisky. June - July 2009
1 edition
Nutritional components in condensed milk. June-July 2009
1 edition
Nutritional components in snack food. June - July 2009
1 edition
Pesticide residues in capsicum annuum. June - July 2009
1 edition
β-Agonists in pig liver. June-July 2009
1 edition
Nitrofuran metabolites in pig kidney. June-July 2009
1 edition
Amino acids in infant formula. July - August 2009
1 edition
Total volatile basic nitrogen in canned fish. July - August 2009
1 edition
Aflatoxins B & G in hazelnut. August - October 2009
1 edition
Nutritional components in milk powder August - September 2009
1 edition
Rum. September - October 2009
1 edition
Pesticide residues in peach purée. September - October 2009
1 edition
Nutritional components in milk chocolate. October - November 2009
1 edition
Pesticide residues in spinach purée. October - November 2009
1 edition
Aminoglycosides in honey. October - December 2009
1 edition
Macrolides in honey. October - December 2009
1 edition
Coccidiostats in chicken egg. October - November 2009
1 edition
Nutritional components in butter. November - December 2009
1 edition
Avermectins in bovine liver. November-December 2009
1 edition
Pesticide residues in melon purée. November - December 2009
1 edition
Quinolones and fluoroquinolones in honey. October-December 2009
1 edition
Pesticide residues in citrus purée. November - December 2009
1 edition
Sulfonamides in pig kidney. December 2009-January 2010
1 edition
Nutritional components in cheese & pasta meal. January - March 2010
2 editions
Nutritional components in canned fish. January - March 2010
1 edition
Pesticide residues in tea. February - March 2010
1 edition
Quinolones and fluoroquinolones in fish muscle. February - March 2010
1 edition
Pesticide residues in apple purée. February - March 2010
1 edition
Wine. February-March 2010
1 edition
Nitrofuran metabolites in prawn. March-April 2010 : report
1 edition
Chloramphenicol in prawn. March - April 2010
1 edition
Pesticide residues in cucumber purée. March - April 2010
1 edition
Pesticide residues in grape puree. March - April 2010
1 edition
Tetracyclines in fish muscle. May-June 2010
1 edition
Whisky. May - June 2010
1 edition
Pesticide residues in pear purée. May - July 2010
1 edition
Nutritional components in snack food. May-July 2010
1 edition
Pesticide residues in tomato puree. May-July 2010
1 edition
Pesticide residues in wine. May-July 2010
1 edition
Pesticide residues in leek purée. May - July 2010
1 edition
Aminoglycosides and macrolides in honey. June-July 2010
(Contributor)
1 edition
Avermectins and benzimidazoles in bovine liver. June - July 2010
1 edition
Nutritional components in fish paste. June-August 2010
1 edition
Quinolones & fluoroquinolones in fish muscle. July-August 2010
1 edition
Phenylbutazone in bovine muscle. August - September 2010
1 edition
Nutritional components in condensed milk. September-October 2010
1 edition
Analysis of rum. September-October 2010
1 edition
Pesticide residues in fruit smoothie. September - October 2010
1 edition
Total volatile basic nitrogen in canned fish. September-October 2010 : report
1 edition
Chloramphenicol in prawn. September - October 2010
1 edition
FAPAS proficiency test. 2579, Nutritional components in nutritional food supplement, October - 2010 : report
1 edition
Brandy. October-December 2010 : report
1 edition
Pesticides in nectarine puree. October-December 2010 : report
1 edition
Pesticide residues in blueberry puree. October-December 2010 : report
1 edition
Nutritional components in chocolate. November-December 2010 : report
1 edition
Chloramphenicol in milk powder. November - December 2010
1 edition
Synthetic hormones in bovine urine. November-December 2010
1 edition
Pesticide residues in grapefruit juice. November 2010 - January 2011
1 edition
Nutritional components in milk powder. November-December 2010 : report
1 edition
Nutritional components in butter. January-February 2011 : report
1 edition
Illegal dyes in fish muscle. November 2010-January 2011
1 edition
Sulfonamides and tetracyclines in honey. December 2010-January 2011
1 edition
Honey. November 2010-January 2011
1 edition
ß-Agonists in pig liver. January-March 2011
1 edition
Pesticide residues in grape purée. February-April 2011 : report
1 edition
Pesticide residues in cucumber purée. February-April 2011 : report
1 edition
Nitrofuran metabolites in chicken muscle. February-March 2011 : report
1 edition
Nutritional components in cheese & pasta meal. February-April 2011 : report
1 edition
Pesticide residues in apple purée. January-March 2011 : report
1 edition
Sulfonamides in sheep kidney. March-April 2011 : report
1 edition
Pesticide residues in apple purée. January-March 2011
1 edition
Analysis of wine. February-March 2011
1 edition
Nutritional components in crabmeat. March-April 2011
1 edition
Chloramphenicol and fumagillin in honey. February-March 2011
1 edition
Pesticide residues in tea. January-March 2011
1 edition
Pesticide residues in apple. April-June 2011
1 edition
Chloramphenicol in prawn. May- June 2011
1 edition
Illegal dyes in prawn. May-June 2011
1 edition
Analysis of whiskey. May - June 2011
1 edition
Tetracyclines in fish muscle. May - June 2011
1 edition
Aminoglycosides in honey. May-June 2011
1 edition
Pesticide residues in mixed fruit drink. May-July 2011
1 edition
Nitrofuran metabolites in prawn. June-July 2011
1 edition
Nutritional components in snack food. May-July 2011
1 edition
Pesticides in lemon. May-July 2011
1 edition
Leucomalachite green and total malachite green in fish. July-August 2011
1 edition
Pesticide residues in wine. June-August 2011
1 edition
Sulfonamides in pig kidney. August-September 2011
(Contributor)
1 edition
Quinolones and fluroroquinolones in fish muscle. August-September 2011
(Contributor)
1 edition
Quinolones and fluoroquinolones in fish muscle. August-September 2011
(Contributor)
1 edition
Nutritional components in condensed milk. August-September 2011
1 edition
Avermectins in corned beef. September-October 2011
1 edition
Analysis of brandy. September-October 2011
1 edition
Total volatile basic nitrogen in canned fish. September-October 2011
(Contributor)
1 edition
Nutritional components in fish paste. September-November 2011
(Contributor)
1 edition
β-Agonists in pig liver. October-November 2011
1 edition
Tetracyclines in bovine kidney. November 2011
(Contributor)
1 edition
Chloramphenicol in honey. October-December 2011
(Contributor)
1 edition
Wine. November-December 2011
(Contributor)
1 edition
Nitrofuran metabolites in chicken egg. November-December 2011
(Contributor)
1 edition
Leucomalachite green and total malachite green in oily fish. December 2011-January 2012
(Contributor)
1 edition
Nutritional components in chocolate. November 2011-January 2012
(Contributor)
1 edition
Nutritional components in milk powder. January-February 2012
(Contributor)
1 edition
Sulfonamides in honey. January-February 2012
(Contributor)
1 edition
Nutritional components in butter. February-March 2012
1 edition
Nutritional components in cheese and pasta meal. March-April 2012
(Contributor)
1 edition
- FAPAS, The Food and Environment Research Agency
- 2012
- Details
Coccidiostats in egg powder. February-April 2012
1 edition
- FAPAS, Food and Environment Research Agency
- 2012
- Details
Synthetic hormones in bovine urine. March-April 2012
1 edition
- FAPAS, the Food and Environment Research Agency
- 2012
- Details
Malachite green in fish muscle. April-May 2012
1 edition
- FAPAS, Food and Environment Research Agency
- 2012
- Details
Pesticide residues in apple. April-June 2012
1 edition
- FAPAS, the Food and Environment Research Agency
- 2012
- Details
Tetracyclines in honey. May-June 2012
1 edition
- FAPAS, the Food and Environment Research Agency
- 2012
- Details
Chloramphenicol in prawn. May-June 2012
1 edition
- FAPAS, the Food and Environment Research Agency
- 2012
- Details
Whisky. May-June 2012
(Contributor)
1 edition
Sulfonamides in pig kidney. May-June 2012
(Contributor)
1 edition
Pesticide residues in dried vine fruit (raisin). May-July 2012
(Contributor)
1 edition
Quinolones & fluoroquinolones in fish muscle. June-July 2012
(Contributor)
1 edition
Nutritional components in fish paste. July-August 2012
1 edition
Avermectins in corned beef. July-August 2012
(Contributor)
1 edition
Nutritional components in snack food. July-September 2012
(Contributor)
1 edition
β-agonists in pig liver. July-August 2012
(Contributor)
1 edition
Chloramphenicol in honey. August-September 2012
(Contributor)
1 edition
Tetracyclines in bovine muscle. August-September 2012
(Contributor)
1 edition
Total volitile basic nitrogen in canned fish. August-September 2012
(Contributor)
1 edition
Malachite green in oily fish. September-October 2012
(Contributor)
1 edition
Nutritional components in condensed milk. August-October 2012
(Contributor)
1 edition
Brandy. September-October 2012
(Contributor)
1 edition
Pesticide residues in sweet pepper (bell pepper). September-November 2012
1 edition
- FAPAS, the Food and Environment Research Agency
- 2012
- Details
Sulfonamides in Honey. September-November 2012
1 edition
- Food and Environment Research Agency
- 2012
- Details
Non-steroidal anti-inflamatory drugs (NSAIDs) in bovine milk. October-November 2012
1 edition
- Food and Environment Research Agency
- 2012
- Details
Pesticide residues in lettuce. October-December 2012
(Contributor)
1 edition
Nutritional components in milk powder. November-December 2012
(Contributor)
1 edition
Synthetic hormones and thyrostats in bovine urine. November-December 2012
(Contributor)
1 edition
Nutritional components in chocolate. December 2012-February 2013
(Contributor)
1 edition
Pesticide residues in green beans. November 2012-January 2013
(Contributor)
1 edition
Quinolones & fluroquinolones in chicken eggs. January-February 2013
(Contributor)
1 edition
Nitrofuran metabolites in prawns. January-March 2013
(Contributor)
1 edition
Nitrofuran metabolites in chicken eggs. February-March 2013
(Contributor)
1 edition
Coccidiostats in chicken muscle. January-February 2013
(Contributor)
1 edition
Nutritional components in infant formula. January-March 2013
(Contributor)
1 edition
Pesticide residues in basil. January-February 2013
(Contributor)
1 edition
Nutritional components in butter. February-April 2013
(Contributor)
1 edition
Quality indicators in wine. February-March 2013
(Contributor)
1 edition
Nutritional components in cheese & pasta meal. February-April 2013
(Contributor)
1 edition
Anthelmintics in bovine milk. March-April 2013
(Contributor)
1 edition
Pesticide residues in orange. March-May 2013
(Contributor)
1 edition
ß-lactams & dihydrostreptomycin in bovine milk. March-April 2013
(Contributor)
1 edition
Total volatile basic nitrogen in canned fish. March-May 2013
(Contributor)
1 edition
Ethephon in red grape. April-May 2013
(Contributor)
1 edition
Nutritional components in snack food. April-May 2013
(Contributor)
1 edition
Malachite green in oily fish muscle. May-June 2013
(Contributor)
1 edition
Feeding stuffs (dairy ration). May-July 2013
(Contributor)
1 edition
Acrylamide in crispbread. May-July 2013
(Contributor)
1 edition
Tetracyclines in honey. May-July 2013
(Contributor)
1 edition
Metallic contaminants in canned crab meat. May-June 2013
(Contributor)
1 edition
Total volatile basic nitrogen (TVB-N) in canned fish. June-August 2013
(Contributor)
1 edition